Organic Fruits,Herbs,Veg
MUSTARD 'Green Wave' Organic Mustard A favorite American mustard (or tendergreen) for many years. It is mild & succulent in all dishes. The mustardy flavor mellows when cooked. It has a bright green color that is most commonly used in salad mixes to add contrast. As baby leaf, leaves are flat w/softly serrated edges. Extremely slow to bolt. A high yielding & reliable workhorse variety. 2 feet. (Maturity: 21 days baby, 45 full size) 1957 All-America Selections Winner. |
|
MUSTARD 'Ruby Streaks' Organic Mustard One of the most attractive of all baby leaf mustards. This variety adds delicate spice and colorful elegance. The deeply-lobed and lacy burgundy leaves are airy and lofty with a bright green stem. The color is darkest from summer through fall. The streaks offer a mild, sweet mustard flavor and rosy elegance to any salad plate or stir fry. Plant in sun. (Maturity: 20 days baby, 45 full size) (Brassica juncea Ruby Streaks) |
|
MUSTARD 'Wasabina' A mustard green that is lime green in color with serrated leaves. Cold tolerant & slow to bolt. Soft & tender textured leaves with a sweet & mild spicy flavor. DTM: 45 days, but can harvest baby greens at 20 days. Size: 10" x 10". (BRASSICA juncea) |
|
MUSTARD 'Wasabina' A mustard green that is lime green in color with serrated leaves. Cold tolerant & slow to bolt. Soft & tender textured leaves with a sweet & mild spicy flavor. DTM: 45 days, but can harvest baby greens at 20 days. Size: 10" x 10". (BRASSICA juncea) |
|
ONION, GREEN/SCALLION 'Evergreen White Nebuka' Organic Onion/Scallion Splitting type onion w/long, slender white stalks in tight clusters w/little or no bulbing. It is a true bunching type that is tender & mildly pungent & looks like a skinny leek. Hardy and cold resistant. Use fresh or cooked. Essential to Japanese & Chinese cooking, green onions are used as a garnish for baked fish, in soups, noodle dishes, or in stir fries. Plants are hardy and will overwinter for spring bunching. Sun. (Maturity: 60-90 days) |
|
OREGANO 'Hot & Spicy' Organic Spicy Italian Oregano Perennial Herb: Deer resistant. Spicy aroma and flavor, described as "a tongue tingling flavor." Makes a great culinary seasoning fresh or dried. Can replace Italian Oregano. Nice border, container & cut flower plant. Attracts bees, butterflies & insects. Blooms: summer-fall. Color: purple. Height: 18 inches. Exposure: sun. Water: moderate. USDA Z5. |
|
OREGANO 'Hot & Spicy' Organic Spicy Italian Oregano Perennial Herb: Deer resistant. Spicy aroma and flavor, described as "a tongue tingling flavor." Makes a great culinary seasoning fresh or dried. Can replace Italian Oregano. Nice border, container & cut flower plant. Attracts bees, butterflies & insects. Blooms: summer-fall. Color: purple. Height: 18 inches. Exposure: sun. Water: moderate. USDA Z5. |
|
OREGANO 'Hot & Spicy' Organic Spicy Italian Oregano Perennial Herb: Deer resistant. Spicy aroma and flavor, described as "a tongue tingling flavor." Makes a great culinary seasoning fresh or dried. Can replace Italian Oregano. Nice border, container & cut flower plant. Attracts bees, butterflies & insects. Blooms: summer-fall. Color: purple. Height: 18 inches. Exposure: sun. Water: moderate. USDA Z5. |
|
OREGANO 'Italian' Organic Common Oregano The rich aroma will make your mouth water for pizza. Perennial Herb: Deer resistant. Drought tolerant. Pleasant aroma & flavor that makes a great culinary seasoning fresh or dried. Good border, container and cut flower plant. Attracts bees, butterflies & insects. Bloom time: summer-fall. Bloom color: purple. Height: 18. Width: 18. Exposure: sun. Water: moderate. USDA Z5. (Maturity: 80 days) (Origanum vulgare) |
|
OREGANO 'Italian' Organic Common Oregano The rich aroma will make your mouth water for pizza. Perennial Herb: Deer resistant. Drought tolerant. Pleasant aroma & flavor that makes a great culinary seasoning fresh or dried. Good border, container and cut flower plant. Attracts bees, butterflies & insects. Bloom time: summer-fall. Bloom color: purple. Height: 18. Width: 18. Exposure: sun. Water: moderate. USDA Z5. (Maturity: 80 days) (Origanum vulgare) |
|
OREGANO 'Italian' Organic Common Oregano The rich aroma will make your mouth water for pizza. Perennial Herb: Deer resistant. Drought tolerant. Pleasant aroma & flavor that makes a great culinary seasoning fresh or dried. Good border, container and cut flower plant. Attracts bees, butterflies & insects. Bloom time: summer-fall. Bloom color: purple. Height: 18. Width: 18. Exposure: sun. Water: moderate. USDA Z5. (Maturity: 80 days) (Origanum vulgare) |
|
OREGANO 'Supreme' Organic Italian Oregano Perennial Herb: Deer resistant. An excellent grower for edible & container gardening, the most popular oregano variety in Italy! This highly aromatic oregano is ideal for sauces, meats & dressings. It is even used in Italian pastries. Lvs can be used fresh or dried. Nice border, container & cut flower plant. Attracts bees, butterflies & insects. Blms: summer-fall. Blm color: prpl. Ht.: 8-10". Spd.: 12-20". Exp.: sun. Water: mod. Z5. |
|
PAC CHOI 'Vivid' Organic Pac Choi An excellent micro green that can be used as baby leaf or full size and has a delightful flavor. Eye catching stems that range from pale pink to vivid pink and purple with serrated leaves. Both cold-hardy and slow to bolt, allowing for a long harvest window. Fat and cholesterol free, and a good source of vitamin A, vitamin C and folate. Plant in sun. (Maturity: 20 days baby, 45 days full size) (Brassica rapa Vivid) |
|
PAC CHOI 'Vivid' Organic Pac Choi An excellent micro green that can be used as baby leaf or full size and has a delightful flavor. Eye catching stems that range from pale pink to vivid pink and purple with serrated leaves. Both cold-hardy and slow to bolt, allowing for a long harvest window. Fat and cholesterol free, and a good source of vitamin A, vitamin C and folate. Plant in sun. (Maturity: 20 days baby, 45 days full size) (Brassica rapa Vivid) |
|
PAR-CEL (Cutting Celery) Organic Cutting Celery A leafy herb w/bold celery flavor. Cross between cutting celery & curled-leaf parsley. Use fresh in salads or cooked in soups, stews & w/mixed vegetables. This is a seasoning celery that does not produce an enlarged stalk. Suitable for containers. Aromatic Biennial/Perennial. Height: 12-18?. Plant spacing 6?. Exp.: sun/part shade. Water: mod./moist. (Maturity: 80-85 days) (Apium graveolens var. secalinum). |
|
PAR-CEL (Cutting Celery) Organic Cutting Celery A leafy herb w/bold celery flavor. Cross between cutting celery & curled-leaf parsley. Use fresh in salads or cooked in soups, stews & w/mixed vegetables. This is a seasoning celery that does not produce an enlarged stalk. Suitable for containers. Aromatic Biennial/Perennial. Height: 12-18?. Plant spacing 6?. Exp.: sun/part shade. Water: mod./moist. (Maturity: 80-85 days) (Apium graveolens var. secalinum). |
|
PAR-CEL (Cutting Celery) Organic Cutting Celery A leafy herb w/bold celery flavor. Cross between cutting celery & curled-leaf parsley. Use fresh in salads or cooked in soups, stews & w/mixed vegetables. This is a seasoning celery that does not produce an enlarged stalk. Suitable for containers. Aromatic Biennial/Perennial. Height: 12-18?. Plant spacing 6?. Exp.: sun/part shade. Water: mod./moist. (Maturity: 80-85 days) (Apium graveolens var. secalinum). |
|
PARSLEY 'Darki' Organic Moss Curled Type Biennial: A very dark selection of moss curled parsley with a mild, sweet flavor. Curled leaf parsley is a more subtle seasoning than Italian flat leaf and makes for a nutritious, edible garnish- fresh or dried. Good for beds and containers. Upright habit makes it easy to harvest. Height: 12-30 inches. Width: 10-12 inches. Exposure: sun/part shade. Has good cold tolerance. USDA Z5-8. Days to maturity: 75. (PETROSELINUM crispum var. crispum 'Darki') |
|
PARSLEY 'Darki' Organic Moss Curled Type Biennial: A very dark selection of moss curled parsley with a mild, sweet flavor. Curled leaf parsley is a more subtle seasoning than Italian flat leaf and makes for a nutritious, edible garnish- fresh or dried. Good for beds and containers. Upright habit makes it easy to harvest. Height: 12-30 inches. Width: 10-12 inches. Exposure: sun/part shade. Has good cold tolerance. USDA Z5-8. Days to maturity: 75. (PETROSELINUM crispum var. crispum 'Darki') |
|
PARSLEY 'Darki' Organic Moss Curled Type Biennial: A very dark selection of moss curled parsley with a mild, sweet flavor. Curled leaf parsley is a more subtle seasoning than Italian flat leaf and makes for a nutritious, edible garnish- fresh or dried. Good for beds and containers. Upright habit makes it easy to harvest. Height: 12-30 inches. Width: 10-12 inches. Exposure: sun/part shade. Has good cold tolerance. USDA Z5-8. Days to maturity: 75. (PETROSELINUM crispum var. crispum 'Darki') |
|
PARSLEY 'Italian Flat Leaf' Organic Parsley A classic flat leaf variety for use either fresh or dried as a seasoning. It has strong flavored lvs that make it the parsley associated w/Italian dishes. The slight peppery flavor is stronger than that of its ruffled cousin, curly-leaf parsley. A very nutritious & tasty addition to meat or vegetable dishes, soups or even salads. Biennial. Ht: 18-24. Width: 15. Exp.: sun/part shade. Repels asparagus beetles. USDA Z4-11. (Maturity: 70 days) |
|
PARSLEY 'Italian Flat Leaf' Organic Parsley A classic flat leaf variety for use either fresh or dried as a seasoning. It has strong flavored lvs that make it the parsley associated w/Italian dishes. The slight peppery flavor is stronger than that of its ruffled cousin, curly-leaf parsley. A very nutritious & tasty addition to meat or vegetable dishes, soups or even salads. Biennial. Ht: 18-24. Width: 15. Exp.: sun/part shade. Repels asparagus beetles. USDA Z4-11. (Maturity: 70 days) |
|
PARSLEY 'Italian Flat Leaf' Organic Parsley A classic flat leaf variety for use either fresh or dried as a seasoning. It has strong flavored lvs that make it the parsley associated w/Italian dishes. The slight peppery flavor is stronger than that of its ruffled cousin, curly-leaf parsley. A very nutritious & tasty addition to meat or vegetable dishes, soups or even salads. Biennial. Ht: 18-24. Width: 15. Exp.: sun/part shade. Repels asparagus beetles. USDA Z4-11. (Maturity: 70 days) |
|
PARSLEY 'Moss Curled' (aka 'Tripled Curled') Organic Heirloom Parsley Heirloom - A standard, early maturing double curled variety with rapid re-growth. The leaves are deeply cut and curled, resembling forest moss. Stems average 10". Curled leaf parsley is a more subtle seasoning than Italian flat leaf and makes for a nutritious, edible garnish and is great for drying. Introduced in the late 1800s. Biennial. Ht: 12". Exp: sun/part shade. USDA Z4-11. (Maturity: 75 days) (Petroselinum crispum Moss Curled) |
|
PEA 'Penelope' Organic English Pea A new variety of English pea with extra long, fancy pods! The pods average 4 1/2 in length and hold 8-9 peas per pod. They are easy to shell and have a good eating quality. The 34 vines can be grown with or without support. Plant in full sun. (Maturity: 59 days) (Pisum sativum Penelope) |